Fantastic East-meets-West fusion of Indian, Mexican, Italian and American, with dishes customized to your palate.
Price: $
Menu
Vegetarian Samosa Plate
lightly fried rice flour stuffed with spiced potatoes, fresh green peas and cilantro, served on homemade yogurt, tamarind sauce, fresh mango puree and a dash of fresh chutneys.
4.95
Soup Du Jour
our soups, made fresh every day, will always be 100% vegetarian, it is served with a homemade paratha (north indian leavened wheat bread) and an assortment of homemade chutneys.
5.50
Jerk Chicken Salad
humongous jumbo prawns dry-marinated in our cajun-style blackened spices and then grilled to perfection. served with a ginger, mint-jam and grand marnier sauce. (vegan option available)