Tags: Italian, Menu
Chef Dino Bugica brings classic and authentic Italian cooking techniques to pizzeria/salumeria
daily selection of both just what nonno likes
roasted cauliflower, mangia tutto beans, fried padron peppers & marinated eggplant.
rock shrimp, corn, zucchini & basil.
stuffed with dungeness crab served with fingerling potatoes, peas & maitake mushrooms.
roasted red peppers, tomato, basil, mozzarella & spicy italian peppers
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