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A comfy-casual farmhouse style restaurant with classic American inspired dishes. Wood-fired pizzas, roasted and grilled meats, and uniquely prepared seasonal vegetables litter the menu. This ought to be good—Ari Weiswasser, formerly of the French Laundry, is the chef.
Restaurant Details
A comfy-casual farmhouse style restaurant with classic American inspired dishes. Wood-fired pizzas, roasted and grilled meats, and uniquely prepared seasonal vegetables litter the menu. This ought to be good—Ari Weiswasser, formerly of the French Laundry, is the chef.
Price: $$
