Formerly Taylor’ Automatic Refresher
seasonal lettuce tossed with grilled chicken breast, bacon, tomatoes, cagefree hard-boiled egg, point reyes blue cheese, avocado & lemon-dijon vinaigrette.
five ounces of sushi grade ahi tuna seared rare with ginger wasabi mayo & asian slaw on a toasted egg bun.
buttermilk-dipped, breaded, fried-crisp & served with house-made ranch with an order of fries or fresh, raw vegetable sticks.
100% california-raised, grass-fed beef served with your choice of toppings.
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