Tags: Winery, Menu
Go to the dark side with Alicante Bouchet, explore rare and hearty reds like Carignane, Malbec, and Grenache.
goose scallopine and mushroom stuffing
new york strip and wilted mizuna
cod and shrimp crepinette, winter slaw
new yankee pot roast
pork osso bucco and creamy polenta
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