Old-time family favorite.
Grilled portobello mushrooms, zucchini, spring onions, fennel, bell peppers, and eggplant with a balsamic reduction
House made tagliatelle, beef and pork ragù
Veal scaloppine, fresh artichokes, white wine, lemon sauce; roasted potatoes, sautéed spinach
House made mozzarella, tomato sauce, basil
Enter your address
2017 Metro Newspapers. All rights reserved.
Website powered by Foundation