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Tortilla Salad with romaine lettuce, cilantro-lime dressing, tortilla strips, pico de gallo, guacamole, sour cream and garnish
Served with chipotle tartar sauce
Roasted duck breast wrapped in a fresh corn tortilla topped with house-made mole sauce, melted cheese and pumpkin seed pesto. Served with black beans and Mexican rice
stuffed with seasonal vegetables
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