marinated prawns wrapped in wantons, then deep fried. served with sweet & sour sauce and topped with ground peanuts.
9.95marinated and grilled sliced chicken breast. served with peanut sauce and cucumber salad.
8.95rice noodles, tofu, lettuce and mint leaves wrapped in rice paper served with peanut sauce.
7.00vegetables and grass noodles wrapped in rice paper. served with sweet & sour sauce.
7.00crisp cubes of tender tofu served with sweet and sour sauce.
6.50chicken broth with wontons stuffed with ground chicken.
8.95special broth with onions, green onions and mushrooms sprinkled with cilantro and black pepper.
Veggie Small: 4.00broth of lemgrass and galangal in coconut milk, onion, tomato, mushrooms, green onions and sprinkled with cilantro.
Veggie Small: 4.00chicken broth prepared with lemongrass, galangal, onion, tomato, mushrooms and green onions sprinkled with cilantro.
Veggie Small: 4.00broth of lemongrass and galangal in coconut milk, shrimp paste, onion, tomato, mushroom, green onion, sprinkled with cilantro.
Veggie Small: 4.00delicious seasoned chicken broth with your choice of meat or vegetables topped with bean sprouts, cilantro, green onions and crisp wonton strips.
Veggie: 8.50our tom yum soup with bean sprouts, green onions and cilantro with your choice of meat or vegetables.
Veggie: 8.50our yellow curry seasoned a little differently with your choice of meat or vegetables topped with bean sprouts, a boiled egg, green onions, cilantro, fried shallots and ground peanuts.
Veggie: 8.50grilled prawns tossed with mixed greens, red onion and thai spicy sauce.
10.95beef grilled tossed with mixed greens, red onions, toasted rice and thai spicy dressing.
9.00finely chopped chicken tossed with mixed greens and toasted rice accompanied with thai spicy dressing.
8.50green papaya, fresh mixed greens, tomato, carrrot, ground peanuts, and string beans with thai special dressing.
7.25hard boiled egg, tomato, cucumber and tofu on a bed of fresh greens served with peanut dressing.
7.25sweet and tangy cucumber salad with ground peanut.
4.95stir-fried scallops with red curry, coconut milk, snow peas, bell peppers, carrots, onions, bamboo shoots and lemongrass.
12.95stir-fried lamb with yellow curry, zucchini, carrots, bell peppers, pineapple, onion, tomatoes, potatoes, green onions, topped with cilantro and fried shallots.
14.95roast duck cooked with coconut milk, pineapple, bell peppers, carrots, peas, tomatoes and basil.
12.95yellow curry cooked with coconut milk pineapple, tomato, onion, potato, green onion and topped with cilantro.
12.00sautéed meat with pick khing curry, green beans, bell pepper and carrot.
Veggie: 8.75yellow curry sautéed with zucchini, carrot, bell pepper, pineapple, onion, tomatoes, potato, green onion, topped with cilantro and fried shallots.
Veggie: 8.75red curry, coconut milk sautéed with onion, bamboo shoots, snow peas and lemon grass.
Veggie: 8.75red curry cooked with coconut milk, pineapple, bell pepper, tomato and thai basil.
Veggie: 8.75muss sa mun curry cooked with coconut milk, potato, onion, carrot, and a hint of tamarind sauce.
Veggie: 8.75yellow curry cooked with coconut milk, tomato, onion, potato, green onion and topped with cilantro.
Veggie: 8.75red curry cooked with coconut milk, pumpkins, carrot, bell pepper, peas, bamboo shoots and thai basil.
Veggie: 8.75green curry cooked with coconut milk, carrot, bell peppers, peas, bamboo shoots and thai basil.
Veggie: 8.75coconut milk, carrot, bell pepper, peas, bamboo shoots and thai basil.
Veggie: 8.75thai country style curry cooked with mixed vegetables and thai basil.
Veggie: 8.75coconut milk, bell peppers, peas, sprinkled with kafir lime leaves.
Veggie: 8.75green curry sauteéd with eggplant, carrot, bell pepper, zucchini and bamboo shoots.
Veggie: 8.75prawns, calamari and scallops.
12.95stir-fried glass noodle with egg, tofu, bean sprouts, green onion, chili powder, and ground peanuts.
Veggie: 8.75stir-fried egg noodles with onion, carrot and mushrooms.
Veggie: 8.75stir-fried egg noodles with shrimp paste, onion, carrot, cashew and mushrooms.
Veggie: 8.75glass noodles stir-fried with eggs, cabbage, broccoli, carrot, onion, green onion and bean sprouts.
Veggie: 8.75rice flat noodles stir-fried dwith black sauce, broccoli, bean sprouts and carrots.
Veggie: 8.75peanut sauce cooked with mixed vegetables on top of rice noodles.
Veggie: 8.75stir-fried rice noodles with egg, tofu, bean sprouts, green onion, chili powder, topped with ground peanuts.
Veggie: 8.75rice flat noodle stir-fried with chili paste, bell peppers, onion, tomatoes and thai basil.
Veggie: 8.75steam salmon with coconut lemongrass sauce, onion, tomatoes, mushrooms and asparagus.
15.00stir-fried salmon, calamari, prawns, scallops, bell peppers, carrots, onion, and krachai (pandurata kaempferia).
15.00calamari stir-fried with garlic and black pepper, served on a bed of cabbage, carrots and onion.
12.95stir-fried fresh vegetables with oyster sauce.
Veggie: 8.75sautéed with chopped chili, garlic, green beans, onion, bell peppers, carrot and thai basil.
Veggie: 8.75stir-fried snow peas with onion, carrot, and mushroom in a brown sauce.
Veggie: 8.75stir-fried eggplant with soybean sauce, bell peppers, onion, carrot and sweet basil.
Veggie: 8.75bedding of steamed fresh vegetables topped with peanut sauce.
Veggie: 8.75sautéed with cucumber, tomato, bell pepper, carrot, onion and pineapple with tomato sauce.
Veggie: 8.75sautéed with fresh garlic and black pepper, bedding of cabbage, zucchini and carrot.
Veggie: 8.75sautéed with shrimp paste, onion, carrot, mushroom and cashew nuts.
Veggie: 8.75sautéed with fresh ginger, onion, zucchini, carrot and mushroom.
Veggie: 8.75sautéed meat slices with chili paste, green beans, onion, bell pepper, carrot and basil.
Veggie: 8.75stir-fried fresh asparagus with onion, carrot, and mushroom in a brown sauce.
Veggie: 8.75stir-fried fresh jalapeños with garlic, onion, carrot, mushroom, tomato and bell pepper.
Veggie: 8.75grilled salmon topped with panang curry, coconut milk, bell pepper, carrot and peas.
15.00chicken, shrimp, cashews, raisins, onion and a dash of curry powder.
12.00green curry paste stir fried tomato, bell peppers, onion, green bean, and basil.
Veggie: 8.75fried rice with chili garlic, bell peppers, onion, tomatoes and thai basil.
Veggie: 8.75traditional fried rice with egg, tomato and onion.
Veggie: 8.75mango may not always be available. seasonal.
7.25Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.