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Three Squares Cafe
205 Fifth StSanta Rosa, CA 95404
Sonoma
707.545.4300.
Hours: Breakfast, lunch and dinner Tues.-Sun. Closed Mondays.
Price: $$
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Small Plates For Tasting And Sharing
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Warmed Green Olives
aleppo pepper
5.00
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Crispy Fingerling Potatoes
parsley, orange aioli
8.00
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Fritters Of Salt Cod
arugula, piquillo pepper aioli
9.00
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Roasted Beets
horseradish panna cotta, mâche, leek ash
10.00
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Salad Of Sweet Gem Lettuce
goat cheese, radish, sunflower seed, tarragon dressing
9.00
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Salad Of 63°egg
bacon, crispy pork, parsnip, frisée, shallot, sherry vinaigrette
11.00
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Kurobuta Pork Belly
verjus gastrique, saba roasted grapes, grape & caper relish
12.00
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Crispy Sweetbreads
frisée, black beluga lentils, pomegranates, kabocha squash
12.00
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Seared Sonoma Foie Gras
butternut squash, sherry vinegar, molasses, cranberry, mint relish
16.00
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Chilled Oysters
champagne mignonette, lemon, tiny tabasco
6 For: 14.00
Each: 3.00
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Grilled Monterey Squid
north african spiced chickpea stew, cucumber, yogurt salad
12.00
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Crudo Of Market Catch
fennel, grapefruit, e.v.o.o., radish, espelette pepper
12.00
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Risotto Style Farro
butternut squash, caramelized onion, maitake mushrooms, balsamic, goat cheese
12.00
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Celery Root Soup
crème frâiche, celery gelée
10.00
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Speck & Smoked Ricotta Ravioli
mushroom & spec broth, black garlic, olive oil powder
11.00
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Medium Plates
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Sautéed Sturgeon & Short Rib Hash
brussels sprouts, sun choke puree, red wine jus
15.00
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Grilled Hanger Steak
creamed mustard greens, caramel turnips
16.00
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Roasted Chicken Thigh
gnocchi alla romana, saffron, cauliflower, pine nuts, sultana, capers, vin cotto
14.00
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Roasted Pork Tenderloin & Crépinette
red cabbage, apple, mustard crème frâiche
14.00
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Pan-roasted Liberty Duck
black barley, shiitake, pear, spiced port
16.00
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From The Cheese Monger
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Pasteurized Cow's Milk Vella Dry Jack
membrillo, almonds
7.00
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Fresh Goat Purple Haze
honeycomb, apple-lavender salad
8.00
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Raw Sheep Shepherdista
saba, walnuts & berries
8.00
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