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Food to the Rescue 

PASTA SQUAD Volunteers A. J. Reibli, Jess Wade, Bob Rey and Scooter McAllister unload food received from Facebook chefs at Vella Cheese Company in Sonoma.

Image credit: James Fanucchi

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Uploaded: Nov 21, 2017 | Post / Read Comments (1)

Image Archives: Stories: News & Features: Features

  • <b>TOXIC TIDE</b> The green wattle atop this water barrier has been inoculated with mycelium, the weblike network of fungus that sprouts mushrooms.
  • Natural Remedy
  • TOXIC TIDE The green wattle atop this water...
  • Photo courtesy Fire Remediation Action Coalition
  • Nov 28, 2017
  • <b>‘ASH RHYMES WITH TRASH’</b> Mycoremediation allows mushrooms to filter and absorb toxins in landscapes and waterways. In Coffey Park, that includes a long list of household toxins reduced to ash that run off when it rains.
  • Natural Remedy
  • ‘ASH RHYMES WITH TRASH’ Mycoremediation allows mushrooms to...
  • Photo courtesy Fire Remediation Action Coalition
  • Nov 28, 2017
  • <b>TEAM GRATIS</b>  Sheana Davis, center, with No Pay Café volunteers served nearly 8,000 meals a day at peak operation.
  • Food to the Rescue
  • TEAM GRATIS Sheana Davis, center, with No Pay...
  • James Fanucchi
  • Nov 21, 2017
  • <b>PASTA SQUAD</b>  Volunteers A. J. Reibli, Jess Wade, Bob Rey and Scooter McAllister unload 
food received from Facebook 
chefs at Vella Cheese Company 
in Sonoma.
  • Food to the Rescue
  • PASTA SQUAD Volunteers A. J. Reibli, Jess Wade,...
  • James Fanucchi
  • Nov 21, 2017
  • <b>TOUR GUIDE</b>  Brian Applegarth co-founded Emerald Country Tours to showcase Northern California’s cannabis heritage and culture, and health aspects of the plant.
  • On the Bus
  • TOUR GUIDE Brian Applegarth co-founded Emerald Country Tours...
  • Renee Jahnke
  • Nov 14, 2017

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