This is a past event.

Flavors of Menorca 

When: Sat., Sept. 2, 10 a.m.-1 p.m. 2017
Price: $95
With Chef Camila Loew Recipes from the Balearic island that is the utmost Mediterranean cuisine. Oliagua with Figs Stuffed Zucchini Fish Meatballs with Mahon Cheese Stuffed Squid Crispy Minorcan Pastry
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