This is a past event.

Heirloom Tomato Extravaganza 

When: Thu., Aug. 31, 6:30-9:30 p.m. 2017
Price: $95
With Chef Jill Silverman Hough Hands on • Yin & Yang Two-Color Tomato Gazpacho • Heirloom Tomato & Herb Fettuccine • Grilled Rosemary Rainbow Trout with Cherry Tomato Relish • Spice-Rubbed Pork Chops with Grilled Tomato Sauce • Flank Steak, Chimichurri, and Heirloom Tomato Salad
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