Left Bank Brasserie Larkspur celebrates Beaujolais Nouveau, the “first wine” of the harvest season, on Nov. 16 featuring Georges Dubœuf, Beaujolais Nouveau 2017 by the glass, carafe and bottle, as well as a tasting flight of Beaujolais wines, plus a seasonally inspired 3-course prix fixe menu ($39). Prix fixe menu items will also available a la carte, for lunch and dinner, in addition to all regular a la carte offerings. From 5:00-7:00 p.m. there will be a splash table with complimentary wine tastings of the Nouveau and from 6:00-9:00 live music.