This is a past event.

Simply Fish Culinary Demonstration with Chef Matthew Dolan 

When: Sat., April 7, 12-1 p.m. 2018
Phone: 707-967-2500
Price: $15
Join 25 Lusk Executive Chef, Matthew Dolan, as he presents on the intriguing topic of sustainable seafood. During the event, he’ll demonstrate a dish from his new (and first!) cookbook, Simply Fish: 75 Modern and Delicious Recipes for Sustainable Seafood, as he talks about the need for more sustainable measures in the food system, especially as it relates to the ocean. This event is part of our Conversations at Copia Sustainable Seafood and Bay Area Watersheds Weekend. Join us for more events throughout the weekend!
Pin It


Subscribe to this thread:

Add a review

Roll over stars and click to rate.

Search Events…




Copyright © 2018 Metro Newspapers. All rights reserved.

Website powered by Foundation