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The Art of Backcountry Cooking 

When: Sun., Aug. 21, 11 a.m.-3 p.m. 2016
Phone: 415-663-1200
Email: fieldinstitute@ptreyes.org
Price: $40-60
www.ptreyes.org/camps-classes-programs/field-institute/classes/art-backcountry-cooking-2
Learn to pack and use the perfect outdoor kitchen for any Point Reyes National Seashore adventure – large, small, overnight, multi-day. This monthly class provides you with an essentials gear list, menu, recipes, and tips, as well as a gourmet cooked meal.
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